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Is Your Meal Fit to Eat


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Is Your Meal Fit to Eat? by andrew_wiener — last modified 24-06-2008 14:41
If you want to know more about sustainable food but aren’t sure where to begin, start with the 3 Easy Steps detailed on this fact sheet. The guidelines help provide answers that allow students to ask the right questions in order to take action to eat healthier.
Description: This factsheet is from the Sustainable Table, a website developed for education on the sustainable food movement. Visit http://www.sustainabletable.org/ for further information.
Resource Type: Factsheet
Curriculum:
Learning Areas: cross  english  science  technology 
Keywords: Community and Society
Technology
Globalisation
Agriculture and Permaculture
State: Outcomes:
Stages: secondary Notes:
Years: 9, 10, 11, 12 Resource links:
Syllabus
[ contact the authors of this resource ]
University of New South Wales Faculty of the Built Environment Teach Sustainability Environmental Trust University of New South Wales Faculty of the Built Environment The Decade of Education for Sustainable Development Teach Sustainability